White rice flour
Fine powder obtained by grinding and sieving of rice grains (long grain)
Rice Gritz
By-product of the grain of rice whose size is 1/5 to 1/3 of the grains (rice cone)
Glutinous rice flour
Fine powder obtained by grinding and sieving the short grains of the japonica variety, it is sticky when cooked.
Integral / Brown rice flour
Fine powder obtained by grinding and sieving rice grains
Gluten-free products
The products sold by IntiRice are gluten-free and suitable for celiac consumption.
Endorsed by ACELU
Our products are endorsed by ACELU, the Celiac Association of Uruguay, therefore they are products suitable for celiacs and for the general public.
Our Plant is Certified by the Ministry of Public Health as gluten free rice flour manufacturing company
About Us
We are the first company specialized in the production of rice flour. We are installed in the city of Chuy, Rocha, the main rice basin of the country.
INTI RICE flours are finely ground and neither are used nor bleaches or chemical products, our raw material is carefully selected and is not genetically modified (non GMO).
